Global C-Store Dynamics: Foodservice Transformation and Asian Expansion
Convenience store operators are reshaping their business models through enhanced foodservice programs, QSR automation, and market expansion. North American chains are pivoting away from standard fixtures toward made-to-order menus and automated kiosks, while FamilyMart expands its retail network in Vietnam.

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Global C-Store Dynamics: Foodservice Transformation and Asian Expansion
Convenience store operators are navigating significant shifts in product offerings and geographical footprints. In North America, retailers are rapidly pivoting toward enhanced foodservice programs to compete with traditional quick-service restaurants (QSRs), as highlighted in coverage by C-Store Dive. Meanwhile, international expansion strategies are advancing in Southeast Asia, where Japanese chain FamilyMart is extending its operational reach within Vietnam, as detailed by MobilityPlaza.
North American Foodservice Innovation
Foodservice across North American convenience stores is undergoing operational structural changes. Retailers are actively shifting away from traditional fixtures to proprietary or automated programs. For example, Wisconsin-based Kwik Trip announced plans to phase out roller grills on September 21, 2026, while continuing to sell items like hot dogs and Tornados in hot grab-and-go cases. Concurrently, Ohio retailer RoadDog launched a made-to-order barbecue program under its "Roadie’s Grub ‘N Go" menu on September 10, 2026, which includes smoked meats such as brisket, pulled pork, and chicken wings.
Other retailers are pursuing technology integrations and brand partnerships to elevate their menu concepts:
- Murphy USA: Partnered with Automated Retail Technologies to trial automated White Castle kiosks in select large-format stores.
- Hop Shops: Introduced the "Disco Dough Pizza Company" program to add experiential flair to its pizza offerings.
- 7-Eleven: Introduced a new pizza crust as part of an effort to position itself as a food-focused destination.
- Rutter's: Expanded its menu in April 2026 with its "South of the Border" lineup featuring 35 taco creations and eight limited-time offerings (LTOs).
Operational Hypotheses and Analytical Perspective
*Analysis*: Transitioning from unstaffed roller grills to made-to-order menus or automated QSR kiosks carries distinct operational trade-offs for store operators.
- *Hypothesis 1*: Replacing roller grills with automated kiosks like White Castle reduces labor costs while maintaining hot food availability. *Proposed Test*: Compare store labor hours per dollar of foodservice revenue between control stores using legacy grab-and-go fixtures and test stores operating automated kiosks over a 90-day period.
- *Hypothesis 2*: Expanding high-customization menus (such as 35 taco variations) increases average ticket size but risks increasing order fulfillment time during peak hours. *Proposed Test*: Measure average drive-thru/counter wait times and average basket value before and after menu expansion across test locations.
M&A and Network Strategy in the United States
Consolidation and strategic market entry continue to reshape US retail footprints. According to C-Store Dive, Cumberland Farms' purchase of Coen Markets stands out among the top M&A deals in 2026. In regional expansions, ExtraMile debuted in Florida and is laying the groundwork for an entry into Texas in 2027.
Asia-Pacific Expansion: FamilyMart's Hanoi Strategy
In Southeast Asia, convenience store expansion is driven by urban development. According to MobilityPlaza, FamilyMart began opening stores in Hanoi, Vietnam, on August 20, 2026, starting with two locations. The chain operates approximately 200 stores nationwide in Vietnam, having entered Ho Chi Minh City in 2009.
FamilyMart plans an official grand opening ceremony on September 19, 2026, at its sixth Hanoi store, located in the Royal City complex. The retailer aims to establish approximately 20 stores in Hanoi by the end of the current fiscal year. To support this northern expansion, FamilyMart assigned extra expatriate personnel to Vietnam and relocated experienced southern operational staff to assist with training and adaptation to local preferences.
Analytical Perspective on Regional Scale
*Analysis*: Expanding from an established southern hub (Ho Chi Minh City) to a northern market (Hanoi) creates supply chain and cultural alignment challenges.
- *Hypothesis 3*: Deploying southern operational veterans to train northern staff accelerates store profitability timelines. *Proposed Test*: Compare store-level gross margin and customer repeat rates in new Hanoi stores against historical benchmarks from Ho Chi Minh City launches over their first six months of operation.